Traditional Eastern European dumplings with a mash potato, fried onion and mushroom. Full of flavour filling wrapped in a delicate soft dough shell. No preservative or flavours added, clean ingredient list are what distinguishes our pierogi from the rest. Our Pierogi can be boiled, steamed, or even fried. Here to impress. Product of Australia.
Ingredients:
Filling 52%: (Potato mash 76% (water, potato flakes (potatoes, emulsifier (471), sodium bisulphite (222), citric acid), mushroom 19%, fried onion (onion, oil, wheat flour, salt), salt)
Pastry 48%: (Wheat flour, water, eggs, salt)
Allergens: This product contains eggs and wheat
